Flaky, cheesy, and bursting with buttery goodness—these Zucchini Cheddar Scones are the cozy hug your morning craves. Inspired by Grandma’s flour-dusted apron and a zucchini the size of a toddler, they’re equal parts nostalgia and brilliance. With sharp cheddar pockets, tender zucchini, and a golden crust that crunches just right, these scones strike the perfect balance between indulgent and secretly wholesome. Whether paired with soup, eggs, or that second cup of coffee, they’re little bites of joy with a veggie twist. Let’s bake love, one wedge at a time.