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Vanilla Cinnamon Protein Oatmeal

Vanilla Cinnamon Protein Oatmeal


  • Author: Harper Callahan
  • Total Time: 10 minutes

Description

Hey, cozy soul! Meet the Vanilla Cinnamon Protein Oatmeal—your edible hug on chilly mornings or groggy Mondays. Think creamy oats swirled with warm cinnamon and vanilla, boosted with protein to keep you full till lunch. One pot, 10 minutes, endless toppings—this bowl turns sleepy starts into satisfying sunrise rituals. Ready to stir up some comfort? Let’s do it!


Ingredients

Scale
  • ½ cup rolled oats

  • 1 cup almond milk (or milk of choice)

  • 1 scoop vanilla protein powder (whey or plant-based)

  • 1 tbsp chia seeds (or flax seeds)

  • ½ tsp pure vanilla extract

  • Dash of cinnamon (Ceylon if you have it!)

  • Toppings: Berries, peanut butter, honey, nuts—go wild!


Instructions

1️⃣ In a small pot, combine oats, almond milk, chia seeds, vanilla, and cinnamon.
2️⃣ Heat on medium, stirring first minute to prevent chia clumps, then simmer 5–7 mins until creamy. Stir occasionally.
3️⃣ Remove from heat—stir in protein powder until smooth (off-heat = no lumps!).
4️⃣ Pour into your coziest bowl. Top with fresh berries, a drizzle of honey, nut butter, or crunchy nuts.

Notes

• Make overnight oats: Combine all ingredients in a jar, chill overnight—wake up ready!
• Swap vanilla protein for chocolate, swirl in PB for a dessert vibe.
• Add grated apple while cooking for apple pie feels.
• Vegan? Use plant protein + maple syrup.

  • Prep Time: 10 mins

Nutrition

  • Calories: 420kcal per serving
  • Fat: 16g
  • Carbohydrates: 38g
  • Fiber: 11g
  • Protein: 24g