Description
Born from a failed “gourmet night” and rescued by ranch dressing, this bowl has become my go-to for flavor-packed comfort that feels fresh and cozy. Think juicy grilled chicken, sweet corn, cool cucumbers, and crisp lettuce, all wrapped in a dreamy ranch drizzle. Whether you’re couch-bound with your favorite rom-com or fueling up between meetings, this bowl delivers crave-worthy satisfaction in 15 minutes flat. No stress, no fuss—just bold flavors, simple steps, and feel-good food that loves you back.
Ingredients
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1 cup grilled chicken (sliced or cubed)
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½ cup canned/fresh corn (drained)
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½ cup chopped cucumber
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1 cup shredded iceberg or romaine lettuce
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2–3 tbsp ranch dressing
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Paprika, garlic powder, salt & pepper (to season chicken)
Instructions
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Grill or reheat chicken with seasoning. Let rest, then slice.
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Prep veggies: Chop cucumber, shred lettuce, drain and warm corn slightly.
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Assemble: Layer lettuce in a bowl, top with chicken, corn, and cucumber.
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Drizzle ranch generously. Mix or eat in sections. Serve immediately!
Notes
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Salt cucumbers for extra pop
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Use leftover grilled chicken or rotisserie
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Swap ranch with tzatziki, BBQ-ranch, or avocado crema for a twist
- Prep Time: 10 mins
- Cook Time: 5 mins
Nutrition
- Serving Size: 1
- Calories: 450 kcal per serving