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Garlic & Herb Dinner Rolls: Little Pillows of Joy (And Why You’ll Want to Hog Them All)
Picture this: golden-brown rolls fresh from the oven, their tops glistening with garlicky herb butter, filling your kitchen with a scent so irresistible your neighbors might just “drop by” unannounced. These aren’t just dinner rolls, friends—they’re edible hugs. The kind that transport you straight to Grandma’s holiday table, where the biggest debate was whether to slather on more butter or save room for pie. Spoiler: We always chose both.
Today, I’m sharing my secret weapon recipe—the one that turns “Oh, I don’t bake bread” folks into full-on dough whisperers. These garlic & herb dinner rolls are cloud-soft, buttery, and speckled with fresh herbs that’ll make you feel like a kitchen rockstar. Pro tip: Bake a double batch. Trust me, they’ll vanish faster than a snowman in July.
How These Rolls Became My Family’s Edible Peace Treaty
Let’s rewind to Christmas ’09. I was 14, “helping” Grandma in the kitchen (read: sneaking cookie dough). She handed me a lump of dough saying, “Knead this like you’re mad at your brother.” Turns out, that dough was the first iteration of these rolls. Fast-forward 45 minutes—my cousins and I were in a full-on fork war over the last roll, while Grandma chuckled and muttered something about “raising savages.”
Now, I make them every Thanksgiving. Last year, my toddler tried to hide one in her dollhouse. When caught, she solemnly declared, “Dolly needed a snack.” Can’t blame her—these buttery nuggets turn everyone into stealthy carb bandits.
🛒 Your Grocery List (Plus Sneaky Chef Hacks!)
- All-purpose flour (3 cups): The backbone! For chewier rolls, swap ½ cup with bread flour. Gluten-free? Use 1:1 GF blend + 1 tsp xanthan gum.
- Active dry yeast (1 packet): Tiny but mighty! If your milk isn’t frothing after 10 mins, your yeast might be napping forever—check expiration dates.
- Warm milk (1 cup): Think baby bottle temp—110°F. No thermometer? Test drops on your wrist; it should feel cozy, not scalding.
- Fresh parsley (2 tbsp): Brightens the flavor! In a pinch, use 2 tsp dried, but add it to the dough instead of the butter topping.
👩🍳 Let’s Get Kneady: Your Roadmap to Roll Heaven
Step 1: Wake Up the Yeast
Combine warm milk, sugar, and yeast in your favorite mixing bowl—the one that makes you feel legit. Let it party for 5-10 minutes until it looks like a frothy cappuccino. No foam? Start over—yeast is finicky like that.
Step 4: The Glory Shaping
Punch that puffy dough like it owes you money. Divide into 12 balls (pro tip: weigh them for uniform perfection). Arrange snug in a greased 9×13” dish—they’ll bake up pull-apart tender.
✨ Serving Drama (Because We Eat With Our Eyes First)
Pile them high on a rustic wooden board, garnished with rosemary sprigs and whole garlic cloves. Serve with extra herb butter for dipping—because why walk when you can sprint?
5 Ways to Remix These Bad Boys
- Cheese-Stuffed: Hide a cube of mozzarella inside each roll for a gooey surprise
- Everything Bagel: Top with sesame seeds + poppy seeds before baking
Confessions of a Carb Addict
The first time I made these solo? Forgot the salt. They tasted like sad wallpaper paste. Now I chant “salt, sugar, yeast” like a bread mantra. Live and learn!
❓ Burning Questions (And How to Put Out Fires)
Q: Can I refrigerate the dough overnight?
A: Absolutely! After the first rise, punch down, cover, and chill. Let it warm up 30 mins before shaping.
Nutritional Snapshot
Per roll: 150 cal • 5g fat • 22g carbs • 1g fiber • 4g protein
Pin Title:
Garlic Herb Dinner Rolls Recipe | Soft, Buttery Homemade Rolls
Pin Description:
Bake the fluffiest garlic & herb dinner rolls that rival Grandma’s secret recipe! This easy step-by-step guide includes pro tips for perfect rise, dairy-free swaps, and creative variations like cheese-stuffed rolls. Discover how to fill your kitchen with the warm scent of freshly baked bread and create new family traditions. Perfect for holidays, Sunday dinners, or whenever you need a carb-loaded hug. #HomemadeBread #DinnerRolls #GarlicHerbRecipes #ComfortFood #BakingFromScratch
SEO Meta Description:
Bake soft garlic herb dinner rolls with this foolproof recipe! Buttery, aromatic, and perfect for holidays. Includes substitutions and expert tips.
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