Chicken:

• 1 lb boneless skinless chicken thighs

• 1 tbsp olive oil

• 1 tsp garlic powder

• 1 tsp dried oregano

• Salt & pepper to taste

Tzatziki:

• 1 cup full-fat Greek yogurt

• ½ cucumber, grated & squeezed dry

• 2 tbsp chopped fresh dill

• 1 tbsp lemon juice

• 1 garlic clove, minced

• Salt & pepper

Greek Salad:

• 1 cup cherry tomatoes, halved

• ½ cucumber, chopped

• ¼ cup red onion, thinly sliced

• ⅓ cup crumbled feta

• 1 tsp red wine vinegar

• 1 tsp olive oil

Base:

• 1 cup uncooked jasmine rice

• 1 tbsp butter